Sorry, your browser does not support JavaScript!
Philadelphia-top10

1. VEDGE

To be in the list of top ten restaurant in philadelphia you need to have the best chef in the kitchen. Thier is everything good about the restaurant. It's a very attractive atmosphere in a historic building with high ceilings and arched antique glass windows. The waitstaff is attentive, and informative.


Read More

2. Laurel

Laurel is a modern French influenced American BYOB restaurant located in South Philadelphia on East Passyunk Avenue. Laurel BYOB offers an intimate dining experience in a comfortable 26-seat dining room where Owner Chef Nicholas Elmi prepares refined, seasonal and local fare with a focus on sustainability and simplicity. Chef Nicholas Elmi’s menu offers a variety of options for the diner to do anything from create their own tasting menu to just try a dish or two.


Read More

3. Zahav

Opening its doors in 2008, Zahav is a modern Israeli restaurant that brings the authentic flavors of Israel's cultural heritage to Philadelphia. . The design of the restaurant echoes the hidden courtyards of Jersualem, with golden limestone floors and walls, hand-carved tables, and soaring ceilings. The soul of Zahav is the laffa bread, baked to order in our wood-fired Taboon; the creamy and nutty hummus that will transport you to Jerusalem; and the sizzling skewers of meat grilled over hardwood charcoal. Zahav offers a small plates menu that encourages guests to sample the large variety of cultural influences on the cuisine of Israel - from Eastern Europe to North Africa and from Persia to the Eastern Mediterranean.


Read More

4. Fork

Sophisticated New American cuisine that includes a popular brunch served amid sleek modern decor.


Read More

5. Vetri

Beer or wine can be paired with a gourmet prix fixe dinner in an intimate townhouse setting.


Read More

6. Helm

New American dishes made with local ingredients fill the blackboard menu at this small BYO spot.


Read More

7. Volver

Celeb chef Jose Garces' mod-meets-industrial American hot spot offering 2 ambitious tasting menus.


Read More

8. Marigold Kitchen

Upscale, BYOB eatery offering avant-garde New American tasting menus in a former Victorian home


Read More

9. Pumpkin

Cozy, BYOB eatery featuring a seasonal menu of creatively prepared New American cuisine.


Read More

10. Serpico

Serpico is a collaboration between James Beard Award-winning chef Peter Serpico and restaurateur Stephen Starr. Located on South Street, the 60-seater has a true neighborhood feel, with cozy booths, counter seating and a small bar at which the full menu is available. Serving dinner only, the cuisine is ingredient-driven offering a seasonally evolving menu of playful yet familiar takes on global fare.A small hand-picked list of food-friendly wines perfectly complements the menu and a quality cocktail program features boutique spirits.


Read More






Install Ukuze App

Search Daily Specials, Happy Hours & Coupons
from your Favourite Restaurant


Play Store